#1344 Hardywood Christmas Island (2023)

Beer Details
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Style: Imperial Milk Stout
Container: 12oz Stubby Bottle
Notes: Gingerbread Stout Aged in Caribbean Rum Barrels with honey, Toasted Coconut, vanilla, ginger and cinnamon. (11.8%)

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Equipment used:
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Behringer Q1202USB
Blue enCORE 100 Microphones
Sony ZV-1
Rode VidMic Go II
Logitech c930e
iPhone 11 Max
Rode VideoMic Me
Logitech c920

Software used:
OBS Studio
Adobe Premiere Pro CC
Audacity
Filmic Pro for iOS

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Theme music courtesy of Sean Rohrer
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