Style: Bourbon Barrel & Apple Brandy Imperial Milk StoutContainer: 750mlGlassware: Arome GlassNotes: Hardywood Gingerbread Stout first aged in Bowman’s Bourbon Barrels for eight glorious months and then in Grape Brandy Barrels for three month (14.8%)
Maybe it’s a beer?
Style: Berliner WeisseContainer: 16oz canGlassware: 8oz FlutesNotes: Berliner Weisse style ale with coconut, guava and strawberry (4.2%)
Style: Berliner Weisse Container: 16oz can Glassware: 8oz Flutes Notes: Fruited Sour conditioned on 100% Blackberry. (4.5%)
Style: Bourbon Barrel Aged Aged Imperial Milk StoutContainer: 750mlGlassware: TekusNotes: Imperial milk stout brewed with vanilla beans, cinnamon, fresh Casselmonte Farm baby ginger and Bearer Farms wildflower honey. Gingerbread Stout is then matured in Virginia bourbon barrels, where it adapts an incredibly mellow character with oak, caramel and bourbon undertones, and emerges 12 weeks later […]
Style: Triple IPAContainer: 16oz canGlassware: Nerdsense Balloon GlassesNotes: Triple IPA hopped with crazy amounts of Citra, Amarillo and a touch of Vic Secret.(11%)
Style: Imperial Milk StoutContainer: 16oz bottleGlassware: 5oz Sample GlassesNotes: Hardywood GBS with cacao nibs, scotch bonnet peppers, and more cinnamon! (9.2%)
Style: Apple Brandy Aged Imperial Milk StoutContainer: 16oz bottleGlassware: Hardywood GBS & Spiegelau BBA GlassNotes: In this limited edition variant, our Gingerbread Stout blends in perfect harmony with the cinnamon kissed oak staves of the apple brandy barrels in which it was matured. This barrel aged imperial milk stout crescendos with notes of honey, chocolate […]
