Nerdsense Drinks Coffee #7 – Recluse Mutant Lot #95

Flavor profile: Concord grape, plum, and molasses.
Varieties: Bourbon
Process: Natural
Altitude: 2023 – 2156 masl
Supplier/Importer: Long Miles Coffee/Relationship Coffee

Nerdsense Drinks – #476 Ayinger Oktoberfest

Style: Marzen
Container: 12oz bottle
Notes: Ayinger Oktober Fest Märzen has a deep golden color tinted with amber. It is lightly sweet with a malty nose balanced with floral hops. Its medium to big body and alcohol is not overpowering. The soft dryness comes from long maturation.(5.8%)

Shaun’s mic cuts out so his audio goes a little low. Technology sucks

Beers with Reid – #2 The Veil Curtains II

Style: Imperial Stout
Container: 500ml
Notes: Imperial Stout brewed with pineapple purée, candied pineapple chunks, coconut cream, flaked coconut, Tahitian vanilla beans, and Virginia clover honey. We blended in two Buffalo Trace bourbon barrels of 17 month old Pallbearer for an extra layer of subtle depth and complexity. Brewed in collaboration with Hudson Valley Brewery Hot fudge sundae, sticky milk chocolate fondue, pineapple upside down cake, toasted marshmallows, melted Mounds bars, and spoons full of drippy honey.(11%)

Nerdsense Drinks – #475 Other Half & Trillium Double Street Green

Style: Triple IPA
Container: 16oz Can
Notes: Street Green was one of our favorite early collabs with our friends @trilliumbrewing which was released almost 4 years ago. It seemed like it was finally time to revisit it. We decided to brew a big version of the original plus we’ve made a lot of changes in our processes since that time so this is an updated version with the core ingredients intact. Brewed with maris otter and wheat and hopped with Amarillo, Simcoe, Galaxy and Ekuanot. (10%)

Nerdsense Drinks – #474 Other Half & Grimm Jam Don’t Shake (Cherry)

Style: Imperial Stout
Container: 500ml
Notes: We brewed this peanut butter and cherry jelly inspired imperial stout with our Brooklyn neighbors(12.5%)

Nerdsense Drinks – #473 Other Half & Forager Pineapple Headband

Style: Imperial Stout
Container: 500ml
Notes: Collab with Forager. Pineapple upside down imperial stout with pineapple, marshmallow, vanilla, coconut and milk sugar. (12.1%)

Beers with Reid – #1 Ommegang Barrel Aged Gnomegang Ale

We’re starting a new series of reviews! Beers with Reid! We’ll keep these going as long as he keeps making content! Check out Episode 1 of Beers with Reid where he dives into Ommegang Barrel Aged Gnomegang Ale!
Style: Golden Ale aged in Bourbon Barrels
Container: 750ml
Notes: Brewery Ommegang and Brasserie d’Achouffe. It employs five fine malts, two noble hops, and both of the distinctive Chouffe and Ommegang yeasts. You’ll enjoy the smooth drinkability, fruity aromas and flavors, and warming finish. Aged in barrels. (11.4%)

Nerdsense Drinks – #472 450 North Juici Fruiti

Style: Fruited Sour
Container: 16oz can
Notes: Juici Fruiti is conditioned on Passionfruit, Peach, Apricot, Pineapple and Tangerine (4.5%)

Nerdsense Drinks – #471 New Glarus Serendipity

Style: Fruited Sour
Container: 12oz Bottle
Notes: You hold the happy accident of Wisconsin’s favorite fruit aged in oak with an almost magical wild fermentation. Serendipity is a wondrous celebration that sparkles your senses and dances across your palate. A kaleidoscope of flavor discovered by accident in a sour ale! (4%)

Nerdsense Drinks – #470 Trillium & Other Half DDH Green Street

Style: IPA
Container: 16oz Can
Notes: Double Dry Hopped Green Street offers a complex melange of tropical and citrus fruit notes. Aromas of fresh-pressed orange juice, lemon zest, and candied pineapple jump out of the glass. A playful bubblegum characteristic washes over the back of the palate and modest bitterness begs for another sip. Both ourselves and Other Half have come a long way in the past four years. Double Dry Hopped Green Street is a wonderful example of all the things we’ve learned in the time since that original brew day. (7.7%)