Style: Imperial Stout
Container: 12oz Can
Notes: Imperial milk stout brewed with lactose, oats, chocolate and other spices.(9.7%)
We had some technical difficulties and lost half the recording so we had to re-record it. It then decided to not use the lapel mics so audio is wonky. Sorry
Style: Triple IPA
Container: 16oz Can
Glassware: Now Even More Diamonds!!! More Galaxy and more of everything else. (10.5%)
Style: Pale Ale
Container: 16oz Can
Glassware:This double dry hopped pale ale contains the same base ingredients, for both malt and hops, as Fort Point Pale Ale, but with an additional dry hop of Citra. The added hops richly enhance the juicy tropical fruit flavors of pineapple/mango, create elevated green, herbaceous aromatics, and increase body. (6.6%)
Style: Imperial Stout
Container: 500ml Bottle
Glassware: Brewed with @angrychairbrewing. Modeled after the classic Italian dessert, we layered this stout up with pistachios, cacao nibs, cherries and lactose to create this version of Spumoni ice cream. (12.5%)
Style: Triple IPA
Container: 16oz
Glassware: TRIPLE HOMESTYLE showcases even more mosaic in citrus-berry-juice glory + the same smooth demeanor you know, but a bold style that’s decidedly distinctive. (10%)
Style: Imperial Stout
Container: 750ml Bottle
Glassware: A wash of smooth, roasty cà phê đá (Vietnamese iced coffee) balances the sweeter tones of the palate with a slight and rounded bitterness. Viscous and full bodied with a luscious, creamy mouthfeel, Biscotti & Coffee makes for a rousing toast to cap off any evening spent in good company. (13.8%)
