Nerdsense Drinks Coffee – #1 Barrington Coffee Roasters Trillium Blend
Notes: Dark chocolate, roasted nut, earthy https://www.trilliumbrewing.com/trillium-news/trillium-blend-coffee
Notes: Dark chocolate, roasted nut, earthy https://www.trilliumbrewing.com/trillium-news/trillium-blend-coffee
Style: Coffee PorterContainer: 16oz CanGlassware: Spiegelau BBA GlassNotes: The warm and inviting aromas of our Trillium Blend Cold Brew dominate the nose with highlights of toasted hazelnut, dark chocolate and toffee. Bold, roasty and balanced; Coffee Pot & Kettle displays deep flavors of cacao nibs, caffè americanos, and dark malts with an oatmeal-based creaminess accentuated […]
Style: Belgian Dubbel Container: 11.2oz bottle Glassware: Flutes Notes: Westvleteren’s dubbel can be recognized by its blue cap. Like the other Westvleteren beers, the bottle does not have a label, and the cap therefore has all the required information. (8%)
Style: Wheat Ale Container: 16oz can Glassware: Flutes Notes: American Wheat Ale with black tea, lemon peel, and lactos (5.6%)
Style: Gose Container: 16oz can Glassware: Flutes Notes: Blackberries, Blackcurrants and Black Sea Salt combine for an approachable sour with Cabernet Sauvignon notes and blood-like color and viscosity. Jammy, earthy, cassis, light brine and back of the palate tartness. (6.5%) Windlass of Erasmus- Based more off of Nicolas Poussin’s 17th century painting as well as […]
Style: Imperial Stout Container: 750ml Glassware: The Streets Notes: Out of the bottle, this beer pours a deep jet black color with slight haze. Aromas of Moka pot brewed espresso swirl to the nose underpinned by savory notes of dried fig and date. Crunchy almond biscotti lead on the palate with joined by highlights of […]
Style: Imperial Stout Container: 16oz can Glassware: Snifter Notes: Imperial stout brewed with espresso roast from Central Coffee, pure NH maple syrup, and cinnamon(9%)
Style: Imperial Porter Container: 500ml Bottle Glassware: IDB Glass Notes:Big, bold, black, and aged in bourbon barrels with coffee beans. The lengthy conditioning period in the barrels creates a silky smooth chocolatey mouth feel enhanced by the use of oats and brown sugar. Noticeable sweetness gets balanced by roasted malt and hop bitterness. Additional flavors […]
We reviewed a candy bar where the peanuts were roasted with brown ale? Maybe? Sure.
Style: Imperial Stout Container: 16oz can Glassware: Flutes Notes: Big White Cloud is a Russian Imperial Stout brewed with a large portion of malted and flaked oats, along with thoughtful additions of caramel, chocolate and roasted malts; and conditioned at cool temperatures with organic raw cacao nibs and Ugandan vanilla beans.(9.5%)