Nerdsense Drinks – #975 Hardywood Gingerbread Bourbon Barleywine (2021)

Beer Details ******************************* Style: Barleywine Container: 12oz Bottle Notes: Gingerbread Bourbon Barleywine, 14.5% ABV, Gingerbread Spiced Barleywine Aged for 8 Months in McKenna Bourbon Barrels (14.5%) ******************************* Equipment used: ******************************* Behringer Q1202USB Logitech c930e iPhone 11 Max Rode VideoMic Me Logitech c920 Software used: OBS Studio Adobe Premiere Pro CC Audacity Filmic Pro for iOS […]

Nerdsense Drinks – #703 Hardywood Christmas Island

Beer Details ******************************* Style: Imperial Milk Stout Container: 750ml Bottle Notes: GBS aged in Caribbean rum barrels with toasted coconut. (1.5%) ******************************* Equipment used: ******************************* Behringer Q1202USB Logitech c930e iPhone 11 Max Rode VideoMic Me Logitech c920 Software used: OBS Studio Adobe Premiere Pro CC Audacity Filmic Pro for iOS ******************************* Theme music courtesy of […]

Nerdsense Drinks – #696 Hardywood Christmas Morning

Beer Details*******************************Style: Imperial StoutContainer: 16oz CanNotes: Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Mexican Chiapas coffee beans. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and […]

Nerdsense Drinks Reviews – #357 Hardywood Bourbon Barrel Aged GBS

Style: Bourbon Barrel Aged Aged Imperial Milk StoutContainer: 750mlGlassware: TekusNotes: Imperial milk stout brewed with vanilla beans, cinnamon, fresh Casselmonte Farm baby ginger and Bearer Farms wildflower honey. Gingerbread Stout is then matured in Virginia bourbon barrels, where it adapts an incredibly mellow character with oak, caramel and bourbon undertones, and emerges 12 weeks later […]